Alejo Castro Kahle | Anaerobic Typica
Alejo Castro Kahle | Anaerobic Typica
Alejo Castro Kahle | Anaerobic Typica
Alejo Castro Kahle | Anaerobic Typica
Alejo Castro Kahle | Anaerobic Typica
Alejo Castro Kahle | Anaerobic Typica
Alejo Castro Kahle | Anaerobic Typica

Alejo Castro Kahle | Anaerobic Typica

Regular price $25.00
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It's back! One of our personal favourite varietals from the famed Volcán Azul. 

Since the 19th Century, the pioneers of Volcan Azul have shared the same dream "to produce the best coffee in the world". Today, descendant Alejo Castro is continuously striving to produce that same vision with striving for excellency and high quality coffees inspired by his ancestors. 

This particular coffee by Alejo, began in 2015 where he collected Typica seeds from various places around the world and planted them on various parts of the farm. The fruit from one particular plot blew him away, the fruit itself shocked him with flavours of strong ripe mango, melon and papaya. After several years of development he decided the best way to highlight the coffee was to process it anaerobically, making sure that the fruit is in direct contact with the seed during fermentation and drying. 

This processing ensures that the flavours in the fruit will have an impact of the final cup. We can't wait for you to experience these crowd-pleasing flavours that we love!

Rockmelon, Mango and Papaya

Producer: Alejo Castro Kahle

Farm: Volcán Azul

Country: Costa Rica

Region: Poás Volcano, West Valley

Varietal: Typica

Process: Anaerobic Fermentation

Altitude: 1600-1650 masl